Extra Virgin Olive Oil
San Giuliano Extra Virgin Olive Oil
The origins of Domenico Manca S.p.A. date back to the early 1900’s when the Manca family owned and operated a small olive oil mill within the ancient walled town of Alghero. The olive oil was sold at the market and within the Italian mainland.
It is well known that the oldest and most traditional olive oil producers have obtained excellent oil from a great range of olive types and varieties. As a result and since 1992, San Giuliano’s Olive Oils have received more than 260 awards, including the recent addition of three gold and one silver award at the New York International Olive Oil competition. They have won more awards than any other company producing olive oil.