Parmigiano Reggiano Cheese
An Italian hard cheese only made in Italy! Has a sharp, complex fruity/nutty taste with a strong savoury flavour and a slightly gritty texture. Those crunchy crystals are the real gem with this cheese.
Pairs perfectly grated over any pasta, soup and salad yet is marvelous on its own or with Prosciutto.
Save your rinds and let cook in your tomato sauce!
Approximately 250 grams